Spit roast vegetable buffet

Adults $27.50
Children (under 12) $17.50
Minimum adults: 50 (min. 70 on Saturdays in December)

Select 2 roasted meats:

  • Tender roast beef
  • Roast leg of lamb
  • Roast leg of pork
  • Roast leg of ham

Select 3 hot vegetables:

  • Roast pumpkin
  • Carrot, Cauliflower & Beans
  • Garden Pea & Sweet Corn Kernel
  • Carrot & Bean Medley
  • Beans with Garlic Butter
  • Glazed Carrots
  • Garden Peas
  • Carrot & Pea Medley

Always served with:

  • Hot gravy
  • Condiments
  • Spit roasted jacket potatoes with sour cream
  • Fresh bread rolls with butter

Add extras:

Pre-dinner platter

from $4.00

Apple crumble dessert

Dessert

from $6.00

Pre-dinner platter and dessert

from $8.00

What’s included?

  • Good quality disposable plates, stainless steel cutlery & white serviettes
  • All cooking equipment required to cater your function
  • Barry’s provide the buffet tables with linen table cloths

  • Barry’s owner & staff cook & prepare the buffet onsite at the chosen venue
  • Barry’s clean-up & remove the rubbish. We leave you the left-overs to enjoy